Best-Ever Homemade Chocolate Cake Recipe

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Best-Ever Homemade Chocolate Cake Recipe

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Indulge in the rich, velvety goodness of this homemade chocolate cake that will leave you craving for more.

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Preparation time: 20 minutes.

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Ingredients: 2 cups all-purpose flour, 2 cups sugar, ¾ cup unsweetened cocoa powder, 1 ½ teaspoons baking powder, 1 ½ teaspoons baking soda, 1 teaspoon salt.

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Combine dry ingredients in a large bowl, then add 1 cup milk, ½ cup vegetable oil, 2 large eggs, and 2 teaspoons vanilla extract.

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Mix everything together until smooth.

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Preheat oven to 350°F (175°C) and grease two 9-inch round cake pans.

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Divide batter evenly between pans and bake for 30-35 minutes.

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Allow cakes to cool for 10 minutes, then remove from pans and let them cool completely on a wire rack.

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Once cakes are cooled, frost with your favorite chocolate frosting, and enjoy a slice of chocolate heaven!