Homemade Butternut Squash Soup Recipe

1.

Craving a delicious and comforting soup? Dive into our Homemade Butternut Squash Soup Recipe!

2.

Roast butternut squash until tender, then blend it with aromatic spices and creamy coconut milk.

3.

Heat olive oil in a pot. Sauté onions, garlic, and ginger until fragrant.

4.

Toss in the roasted butternut squash, cumin, cinnamon, and a pinch of cayenne for a hint of heat.

5.

Pour in vegetable broth and let it simmer until all the flavors meld together.

6.

Once the soup has thickened slightly, remove it from the heat.

7.

Use an immersion blender to puree the soup until smooth and velvety.

8.

Stir in a touch of maple syrup for a hint of sweetness and season with salt and pepper.

9.

Garnish with a dollop of sour cream, a sprinkle of fresh cilantro, and a handful of toasted pumpkin seeds.

10.

Serve this satisfying bowl of Homemade Butternut Squash Soup with crusty bread and enjoy the cozy flavors!