How To Make Homemade Pita Bread

1.

Welcome to the Homemade Pita Bread Masterclass!

2.

Slide up your sleeves, it's time to get your hands doughy.

3.

Ingredients you'll need: flour, yeast, salt, water, and olive oil.

4.

Mix flour, yeast, salt, and olive oil in a bowl.

5.

Gradually add water and knead the dough until smooth.

6.

Cover the dough and let it rise for an hour.

7.

Divide the dough into small balls and roll them out flat.

8.

Preheat a skillet or griddle on medium-high heat.

9.

Cook the pitas for 2-3 minutes on each side.

10.

Enjoy your warm, fluffy, and homemade pita bread!